A Whet For Whisky

Tasting notes of the worlds best whiskies.

Writers’ Tears Copper Pot (Walsh Whiskey)

A blend of single malt (60%) and single pot still (40%) whiskey but no grain. The Writers’ Tears is triple distilled, non-peated and matured in American Oak bourbon casks. A gold … Continue reading

December 1, 2016 · Leave a comment

Cutty Sark 33

Colour: Polished Copper Nose: Very sweet on the nose, maple syrup, apricot, butter with a dash note of mixed spice. Taste: Extremely smooth from its 33 years maturity. Brilliantly yummy on the … Continue reading

June 14, 2015 · Leave a comment

Neat Glass

Whisky is whisky no matter what you drink it out of right? We at A Whet For Whisky have had it out of Beatles branded mugs, plastic cups and even … Continue reading

October 24, 2014 · Leave a comment

Clynelish 14

  Nose: Zesty and colorful citrus fruits in a smoky bar. Taste: Deep oaky wood, again the citrus flavours are strong fruit cocktail like. Nice vanilla notes too. Finish: Spicy … Continue reading

June 3, 2014 · Leave a comment

Dalwhinnie 15

Nose: Very fresh but has slightly nutty tones. Like sitting out on a damp summer morning eating Crunchy Nut. Taste: Very sweet almost treacle like. Has another fruity taste not … Continue reading

February 22, 2014 · Leave a comment

Glenkinchie 12 Year Old

Colour: Gold Nose: An English country inn in the summer. Hoppy notes that you would expect on a micro-brew ale. Dig deeper to find floral notes from the beer garden. … Continue reading

February 15, 2014 · Leave a comment

What Whisky this Christmas? Part II – Scrummy Yummy

For the second of our festive shopping posts we have upped the game a bit. These malts are all leaders in the field but still amazing value at under £50. … Continue reading

November 25, 2013 · Leave a comment